Taster
TASTING MENU
A six course tasting menu devised by our chefs to excite your tastebuds. Great for those special ocasions or for those who just love their food! Why not try our carefully selected wines with each course to enhance the flavours of your meal....
- £69.00 per person including wine
£55.00 per person without wine
Slow roasted belly of pork nugget, with a pan seared scallop, cauliflower puree, finished with a parsley foam
Pan fried medallion of cod, set on a smoked gammon, pea and potato chowder finished with a poached duck egg
Followed by...
- 28 Day Matured Fillet of British beef, mustard and wild mushroom Wellington, with glazed goose fat fondant potatoes and thyme glazed shallots
- OR
Butter roasted fillets of dover sole with a prawn and smoked salmon gratin, creamed leeks and finished with a cockle and parsley nage
Followed by...
Pre Dessert of Homemade Gin and Tonic sorbet
Followed by...
- Tasting plate of Desserts to share
- OR
- Selection of cheeses, savoury biscuits and home made fruit chutney to share
- Followed by...
Filter coffee, home made petit fours
A discretionary 12.5% service charge is added for your convenience to all parties of 6 and over